A Ligurian red pesto, perfect for pastas, sandwiches and bruschette.
Classic red pesto - tomatoes and basil in a creamy nut base
Vegan – no cheese, so everyone can enjoy it
With extra virgin olive oil rather than cheap olive oil or seed oil
Made with Ligurian Basil grown free of chemicals or pesticides
An essential larder stand-by
A creamy and rich, nutty sauce, made with fresh tomatoes and plenty of fresh Liguria basil. We use minimal processing and high-quality ingredients to create a exceptional taste, combining the delicate aroma of the basil, cashew nuts for a lush, creamy texture and rich, sweet tomato. There’s no dairy in our pesto sauce, making it suitable for vegans.